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Party Drinks


2 courses £29.95 | 3 courses £34.95


Warm Freshly Baked Bread Rolls

Served with Extra Virgin Olive Oil & Balsamic Vinegar dipping sauce 


Honey Roast Parsnip Soup (V)

Sprinkled with harissa-spiced pumpkin seeds, served with a warm bread roll


Duck & Orange Pâté

Caramelized onion chutney, toasted brioche


Roasted Butternut Squash, Feta Cheese Salad

Mixed salad leaves, pomegranate seeds, candied walnuts


Traditional Prawn Cocktail

Smoked paprika, malted bloomer



All main courses are served with a selection of seasonal vegetables for the table

Traditional Roast Turkey Breast

Bacon wrapped chipolata, duck fat fluffy roasted potatoes, stuffing, red wine gravy


Goat's Cheese & Caramelized Onion Tart (VE)

Balsamic figs, pear, walnuts


Pan Roasted Salmon Fillet

Caper and chive potato cake, hollandaise sauce


Char Grilled Chicken Supreme

Buttered new potatoes, smoked bacon, shallot sauce


Vegan Nut Roast (V)

Served with fluffy roast potatoes, gravy



Cranberry & Morello Cherry Crème Brûlée

With shortbread biscuit


Christmas Pudding

Orange marmalade, brandy custard


Sticky Toffee Pudding

Butterscotch sauce, clotted cream ice cream


Dark Chocolate Tart

Strawberry and Prosecco sorbet


Selection of Snowdonia Cheeses

Biscuits, chutney, grapes, celery

(£3 supplement)

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